Kathleen Stone is a marketing professional with a passion for telling stories and getting creative. She was born and raised in Salt Lake City and grew up with a love for its mountains and food scene. She went to the University of Montana for an undergraduate degree in Journalism and minors in Climate Change Studies and Spanish. Most recently, she earned her MBA at the University of Utah. She loves trying new foods and restaurants, and Waste Less Solutions has given her an appreciation for how to get creative with extra ingredients.