Young Professionals Board Member
Paige Fey is a Sommelier at Montage Deer Valley, where she brings a globally informed perspective to wine and hospitality. She earned her Global MBA in Food & Wine in Italy, where her time abroad deepened her understanding of international food systems, regional wine traditions, and the cultural connections that shape the way we eat and drink.
Driven by a longstanding passion for sustainability and community, Paige is committed to supporting responsible producers and fostering meaningful connections through wine.
Outside of her professional work, she is an avid traveler, continually seeking out new cultures, cuisines, and wine regions that inspire her perspective.
